Livestock
Larger animals on a small acreage: goats, sheep, pigs, cattle, and the fencing, feed, and care each one needs.
8 resources, reviewed and organized by SteadScape.
Livestock guides and articles
Filter by difficulty or formatThree strategies to improve profitability for small cow-calf operations
Small cow-calf operations can enhance profitability through effective overhead cost management and strategic outsourcing. By closely monitoring expenses, producers can identify areas for potential savings, allowing for better allocation of resources. Outsourcing certain tasks, such as veterinary services or feed management, can also lead to improved efficiency and lower costs. Implementing these strategies not only reduces financial strain but also enables producers to focus on core activities that drive revenue. Additionally, exploring alternative revenue streams, such as agritourism or direct-to-consumer sales, can further bolster profitability. By adopting these approaches, small cow-calf operations can position themselves for sustainable growth and increased financial stability. Readers will discover practical steps to implement these strategies effectively.
SAFE CATTLE Act aims to protect U.S. livestock from screwworm
The SAFE CATTLE Act seeks to safeguard U.S. livestock from the devastating effects of screwworm infestations. Introduced by Rep. Jackson, the legislation mandates the U.S. Department of Agriculture (USDA) and the Department of the Interior (DOI) to implement measures aimed at preventing, controlling, and eradicating this harmful pest in wildlife residing on federal lands. By addressing the threat of screwworms, the bill aims to protect not only large livestock but also small livestock, which can be equally vulnerable to infestations. The initiative underscores the importance of proactive pest management strategies in ensuring the health and safety of livestock populations across the country. Stakeholders in the agricultural sector can look forward to potential enhancements in livestock protection measures as this bill progresses. The article provides insights into the implications of the SAFE CATTLE Act and its significance for livestock owners.
The science behind the perfect bite of steak
Achieving the perfect bite of steak hinges on understanding the science of beef tenderness, a crucial factor for culinary enthusiasts and chefs alike. Recent research has unveiled significant findings that address the challenges of consistency in tenderness across various cuts of beef. Factors such as muscle structure, fat distribution, and aging processes play vital roles in determining the quality of steak. By pinpointing these elements, producers can enhance the eating experience, ensuring that every bite meets consumer expectations. These insights not only benefit the meat industry but also empower home cooks to select and prepare beef with greater confidence. Readers will discover practical tips for choosing the best cuts and techniques to improve tenderness at home.
New treatment approved for treating worms in cattle and goats
A newly approved treatment offers effective control of multiple worm species affecting cattle and goats, including lungworms, stomach worms, and intestinal worms. This advancement is particularly beneficial for beef and dairy cattle, as well as for raising goats, ensuring healthier livestock and improved productivity. By addressing these parasites, farmers can enhance the overall health of their herds, which is crucial for sustainable livestock management. The treatment not only targets common worm infestations but also helps prevent future outbreaks, making it a vital tool for livestock owners. Readers will discover how implementing this treatment can lead to better herd management and increased animal welfare.
Monitoring cow and bull body condition throughout the year
Regularly monitoring the body condition score (BCS) of cows and bulls is crucial for effective herd management. Evaluating BCS at different times throughout the year provides valuable insights into the nutritional status and overall health of livestock, which can directly impact reproductive performance and productivity. Seasonal changes in body condition can also indicate the genetic strengths and weaknesses within a herd, allowing producers to make informed breeding decisions. By understanding these dynamics, farmers can optimize feeding strategies and improve herd health, ultimately enhancing profitability. Implementing a consistent BCS evaluation schedule can lead to actionable insights that help maintain a robust and productive herd year-round.
Can Anyone Keep a Dairy Cow?
For most of human history, families have depended on grazing animals to feed themselves. The sun hits the grass, the grass feeds the cow, and the cow feeds the family. Simple, repeatable, reliable.
Missouri cattle disease spreads to 48 counties
A tick-borne disease affecting cattle has expanded to 48 Missouri counties. Producers should monitor herds for anemia symptoms and implement tick control measures.
Calf weaning to-do list
Processing and weaning plans are underway for spring calving herds.